The scent of liquorice and chocolate is immediately noticeable and immediately followed by the herbaceous and sour taste of maté along with the soft and sweet flavour of fennel seed.
A beautiful and tasty blend of semi-fermented tea, yellow petals and pomegranate; the fruit that symbolises abundance, happiness and longevity. Subtle and herbaceous with a hint of bitterness that slowly refreshes the palate.
A blend of fine Chinese tea, Calabrian bergamot extract with balsamic characteristics and lily petals with colouring properties. A fruity, pungent, delicate and satisfying taste.
We've blended our smoky Gunpowder green tea with pure mint leaves, inspired by the tea served in the souks of the Moroccan medina. Fired and rolled 'gunpowder' style green tea was one of the first teas the Chinese traded with the Arabs. It's since become particularly prevalent in North Africa, where the tea is traditionally blended with mint and served strong with heaps of sugar. You might like to enjoy our Marrakech Mint in the traditional style with honey or sugar, but we'd suggest brewing lightly to appreciate its nuanced flavour - it's a surprisingly refreshing way to cool off after a hard day.
**Meet T's** ~ With a love for tea, T's strives to break the boundaries of traditional tea cultures and put a refreshing twist on the world of tea. With a lot of passion and love, T's share their tea knowledge with the world and take up the challenge to reinvent the underestimated tea leaf and make the tea experience more fun, accessible and innovative. [More about T's](https://www.lavazza-nederland.nl/en/ts)
The beautiful long leaves from the Kenilworth Garden on the island of Ceylon lend a bright, coppery colour and vibrant aromas to the infusion. A strong, fresh and balanced flavour.